Soups Salads
Appetizers Sandwiches Clubs
Wraps Baskets Pasta
Entrees Vegetables & Sides
Pizza Children's Menu
Soups
| MARYLAND CRAB | cup
3.95 bowl 4.95 |
| FRENCH ONION Prepared with croutons and provolone cheese | 4.95 |
| SOUP D'JOUR Made fresh daily | Priced Daily |
| OYSTER
STEW (In Season) Made to order | 6.95 |
Salads
All salads are served with your choice of dressing - Ranch, Blue Cheese, Honey Mustard, French, 1000 Island, Pepper Parmesan, Italian, Greek, Raspberry Vinaigrette, Caesar, or Oil & Vinegar
| CAESAR Romaine lettuce with our homemade Caesar dressing, parmesan cheese & croutons | 6.95 |
| W/ GRILLED CHICKEN BREAST W/ GRILLED SHRIMP W/ GRILLED TUNA | 8.95 9.95 10.95 |
| TOSSED Garden greens with tomatoes and onions, red cabbage, carrots, and cheddar cheese | 4.95 |
| CHEF Ham, turkey, bacon, hard boiled eggs, tomatoes and cheeses over fresh garden greens | 7.95 |
| GREEK Romaine lettuce, tomatoes, feta cheese, black olives, pepperoncinis, cucumbers, served with our homemade Greek dressing | 6.95 |
Appetizers
| 1/2 LB STEAMED SHRIMP Steamed with Old Bay and onions | 7.95 |
| WINGS One pound - served mild, hot, BBQ, Teriyaki or Old Bay style | 6.95 |
| CHICKEN TENDERS Breaded all white meat, served with honey mustard or BBQ sauce | 6.95 |
| BREADED ZUCCHINI STICKS Served with ranch dressing | 4.95 |
| CHILI
POPPERS Jalapenos stuffed with cream cheese and served with salsa | 5.25 |
| SLIDERS Four mini burgers with diced onions and American cheese | 7.95 |
| MOZZARELLA STICKS Served with marinara sauce | 5.25 |
| FRIED
CHICKEN LIVERS Served with cocktail sauce | 5.95 |
| BAKED CRAB DIP Lump crab meat with cream cheese and our special seasonings. Served with lightly toasted french bread | 9.95 |
| POTATO SKINS Your choice of plain, broccoli or bacon. Topped with melted cheddar cheese and served with sour cream | 6.95 |
| CHICKEN QUESADILLA Sliced chicken breast, cheddar and mozzarella, peppers and onions. Served with salsa and sour cream | 7.95 |
| BREADED
MUSHROOMS Served with ranch dressing | 4.95 |
| GARLIC BREAD Served with marinara sauce. Add melted provolone cheese for an additional .50 | 3.95 |
| "THE SUPERFECTA" Combination platter including mozzarella sticks, breaded mushrooms, zucchini sticks, chili poppers and chicken tenders. Served with marinara sauce, ranch dressing, honey mustard and salsa | 10.95 |
Sandwiches
All
sandwiches are served with chips and pickles. Add french fries for an additional
1.00
Your choice of a Kaiser roll, rye, wheat, or white bread
| JUMBO LUMP CRAB CAKE All jumbo lump crab meat mixed with our 50-year-old Jennings family recipe. Your choice of either broiled or fried | Market |
| SOFT CRAB (2) (In Season) Two prime crabs lightly dusted with our seasoned flour and flash-fried to perfection. Can be sauteed upon request | Market |
| CRAB FLUFF Our famous jumbo lump crab cake dipped in batter and fried to a golden brown | Market |
| FRIED OYSTER (In Season) Large count-sized oysters breaded, formed into patties and deep-fried to a golden brown. A Jennings tradition! | Market |
| SHRIMP
SALAD Jumbo shrimp seasoned to perfection | 10.95 |
| FISH FILLET Atlantic Cod breaded and deep-fried to a golden brown | 5.95 |
| TUNA FISH SALAD All white albacore tuna mixed with celery, mayo and our special seasonings | 7.95 |
| N.Y. STRIP STEAK 6 oz. of lean steak, cooked to your liking | 8.95 |
| CHICKEN
SALAD White and dark meats mixed with celery, mayo and our special seasonings | 6.95 |
| REUBEN Your choice of corned beef or turkey grilled with sauerkraut and topped with our homemade 1000 Island dressing | 7.95 |
| BRAUNSCHWEIGER You know if you'll like it. Gotta have onions! | 4.95 |
| GRILLED CHEESE Add bacon for an additional .75. Add ham for an additional 1.00 | 4.95 |
| CHEESE STEAK Your choice of chicken or beef | 5.95 |
| ITALIAN
CHEESE STEAK w/ Marinara sauce and mozzarella cheese | 6.50 |
| PHILLY CHEESE STEAK w/ Fried green peppers, onions & mushrooms | 6.95 |
| HAMBURGER 8 oz. of USDA select ground beef, cooked to your liking. Add American, Swiss, cheddar, provolone or pepper jack cheese for an additional .50 | 7.25 |
| KOSHER HOT DOG 1/4 lb all beef wrapped in bologna | 4.95 |
| MEATBALL
SUB w/ Marinara sauce and provolone cheese | 5.95 |
| GRILLED CHICKEN BREAST Your choice of plain, BBQ, or Cajun | 6.95 |
| MEAT LOAF Homemade and served with mashed potatoes or french fries | 9.95 |
| ROAST BEEF Thinly sliced top round of beef | 7.95 |
| CORNED
BEEF Extra lean. Served hot or cold | 7.95 |
| SMOKED TURKEY BREAST Thinly sliced and piled high | 6.95 |
| HOT
ROAST BEEF or HOT TURKEY Served with your choice of mashed potatoes or french fries | 8.95 |
| BACON,
LETTUCE & TOMATO A Maryland classic! | 5.95 |
| HAM Thinly sliced and piled high | 6.95 |
| EGG SANDWICH Fried or scrambled | 3.95 |
Clubs
All
clubs are served with chips and pickles. Add french fries for an additional 1.00
Your choice of rye, wheat, white bread or club roll
| TURKEY | 7.95 |
| ROAST BEEF | 8.95 |
| GRILLED CHICKEN | 7.95 |
| SHRIMP SALAD | 11.50 |
| TUNA FISH SALAD | 8.95 |
| CHICKEN SALAD | 7.95 |
Wraps
All wraps are served with chips and pickles. Add french fries for an additional 1.00
| CHICKEN CAESAR | 7.95 |
| CHEESE STEAK Your choice of chicken or beef | 5.95 |
| ITALIAN CHEESE STEAK | 6.50 |
| PHILLY CHEESE STEAK | 6.95 |
| SHRIMP SALAD | 10.95 |
| TUNA, BACON & CHEDDAR | 8.95 |
| TURKEY, BACON & SWISS | 7.95 |
| VEGGIE Romaine lettuce, tomatoes, feta cheese, mushrooms, black olives, green peppers, roasted sweet red peppers, with a light balsamic vinaigrette | 7.95 |
Baskets
All baskets served with french fries
| FRIED SHRIMP (6) | 12.95 |
| FRIED CHICKEN | 8.95 |
| FRIED CLAMS | 7.95 |
Pasta
All pasta served with salad and garlic bread
| VEAL PARMESAN Tender breaded veal topped with our homemade marinara and provolone cheese, served with spaghetti | 13.95 |
| CHICKEN PARMESAN | 11.95 |
| SPAGHETTI WITH MEATBALLS | 8.95 |
Entrees
All platters are served with your choice of two vegetables (unless otherwise noted)
| JUMBO LUMP CRAB CAKES One or Two All jumbo lump crabmeat mixed with our 50-year-old Jennings family recipe. Your choice of either broiled or fried | Market |
| SOFT CRABS (3) (In Season) Three prime crabs lightly dusted with our seasoned flour and deep-fried to a golden brown. Can be sauteed upon request | Market |
| JUMBO LUMP CRAB FLUFF Our famous jumbo lump crab cake dipped in batter and deep fried to a golden brown | Market |
| JUMBO FRIED SHRIMP Six jumbo gulf shrimp butterflied, breaded and fried to a golden brown | 13.95 |
| FRIED OYSTERS (In Season) Large count-sized oysters breaded, formed into three patties and deep-fried to a golden brown. A Jennings tradition! | Market |
| FRIED
CLAMS Tender clams deep-fried to a golden brown | 8.95 |
| SEAFOOD PLATTER One crab cake, one soft crab or fried oyster, two fried shrimp, fried fish fillet and tender fried clams | 23.95 |
| ORANGE
ROUGHY Baked to perfection | 15.95 |
| SHRIMP SALAD Jumbo shrimp seasoned to perfection | 14.95 |
| BBQ
BABY BACK RIBS The finest quality ribs slow cooked for that "Fall-off-the-Bone" finish. Tender and juicy! | |
|
HALF RACK FULL RACK | 10.95 16.95 |
| COLD SALAD PLATTER Tuna, chicken and shrimp salads served with cole slaw | 12.95 |
| VEAL CUTLET Tender veal breaded and topped with our delicious brown gravy | 11.95 |
| VEAL MARSALA Tender veal sauteed with mushrooms and Marsala wine | 14.95 |
| VEAL PICATTA Tender veal medallions sauteed with capers in a lemon-butter sauce | 14.95 |
| DELMONICO STEAK 14 oz. USDA select rib eye seasoned and charbroiled to your specifications | 16.95 |
| SALISBURY STEAK 12 oz. of USDA select ground beef mixed with green peppers and onions and topped with our delicious brown gravy | 9.95 |
| HAMBURGER
STEAK 12 oz. of USDA select ground beef, cooked to your liking | 9.50 |
| MEAT LOAF Our homemade recipe | 11.95 |
| PORK CHOPS Center cut chops lightly dusted with our seasoned flour and grilled to perfection | |
| (single) (double) | 8.95 13.95 |
| FRIED CHICKEN Four pieces of plump chicken (breast, thigh, leg and wing) pan fried to perfection | 9.95 |
| LIVER AND ONIONS Generous portion of baby beef liver and grilled onions topped with gravy | 10.95 |
Vegetables & Sides
| FRENCH FRIES Add gravy for an additional .25 | 1.75 |
| ONION RINGS | 2.95 |
| BROCCOLI Add cheese for an additional .50 | 2.00 |
| BAKED POTATO | 1.95 |
| COLE SLAW | 1.50 |
| MASHED POTATOES Add gravy for an additional .25 | 1.75 |
| POTATO SALAD | 1.50 |
| CUCUMBERS AND ONIONS | 1.50 |
| APPLESAUCE | 1.50 |
| SIDE OF SPAGHETTI | 3.95 |
Desserts
Please ask your server about today’s homemade dessert selections!
Pizza
| PLAIN CHEESE | 5.25 | 7.00 |
| ADDITIONAL
TOPPINGS Your choice of pepperoni, mushrooms, green peppers, onions, or anchovies | .75 each | 1.25 each |
| Ground beef | 1.25 | 2.00 |
| THE WORKS Includes all of the above toppings | 7.95 | 10.95 |
Children's Menu
Only for children 12-years-old and under, please.
| HAMBURGER W/FRIES Add cheese for an additional .25 | 4.95 |
| HOT DOG W/FRIES | 3.95 |
| CHICKEN TENDERS W/FRIES | 4.95 |
| SPAGHETTI W/MEATBALLS Served with garlic bread | 4.95 |
We accept Discover, VISA, MasterCard, Diners Club and American Express. Please refrain from pipe or cigar smoking. Our kitchen is open until 12:00 am. Carry-out is available on all menu items.